Chunk Pickles Recipe

Free Recipe Chunk Pickles

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Chunk Pickles Recipe

1 qt Cucumbers
1-1/2 c Brown sugar
1/2 tb Stick cinnamon
1/2 tb Celery seed
1 c Vinegar
1 c Water
1/2 tb Whole allspice
1/2 tb Mustard seed

Chunk Pickles Preparation

Select fresh, crisp cucumbers. Cover with a brine made by dissolving 2 tablespoons salt in 1 quart water. Let stand overnight. Drain. Wash. Soak overnight in clear water. Wipe dry. Cut in chunks. Cook in weak vinegar until tender. Pack loosely in sterilized jars. Cover with a pickling sirup made from remaining ingredients. The Household Searchlight From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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