Chutney 2 Recipe

Free Recipe Chutney 2

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Chutney 2 Recipe

1/3 c Vinegar
1 c Sugar
2 c Semi-ripe fruit (if its soft
-or sweet; its too ripe)
1/2 c Raisins
1 Chili pepper; seeded and
-chopped (or can use hot
-sauce to taste)
2 tb Fresh ginger root; peeled
-and finely chopped
1/2 c Onion; finely chopped
2 Cloves garlic; finely
-chopped

Chutney 2 Preparation

Date: Sat, 18 May 1996 10:55:41 -1000 (HST) From: Dr. Neal Pinckney <heart@aloha.net> I have some chutney recipes in my Healing Heart Handbook. Here”s a basic one you can use for most fruits. I use not-quite-ripe mangos. I”ve used nectarines, citrus, crabapples, guava and many other fruit. Boil sugar and vinegar 5 minutes, add all other ingredients, slow cook 90 minutes. Seal in sterile jars or refrigerate. Neal Pinckney <> Healing Heart Foundation <> Makaha, Hawaii <> AH6HM Author: Healing Heart Handbook (ISBN: 1-55874-384-7) FATFREE DIGEST V96 #138 From the Fatfree Vegetarian recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Chutney 2?

If you know a better Chutney 2 Recipe please comment below.