Free Recipe Chutney Peanut Butter Canapes

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Chutney Peanut Butter Canapes Recipe

3/4 c Chunky-style peanut butter
1 1/2 c Major Grey s chutney,
1 pk Cream cheese (3oz)
-finely chopped
1/8 ts Seasoned salt
Toasted rye bread slices,
1/4 c Dry red wine
-crusts removed
1/4 ts Worcestershire

Chutney Peanut Butter Canapes Preparation

Blend well the peanut butter, cream cheese, salt, wine worcestershire and chutney. Spread on toast. Cut into individual triangles or fingers. Makes 2 cups of spread.

Cooking Temperature:

Recipe Serves: 1

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