Cilantro Chutney Recipe

Free Recipe Cilantro Chutney

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Cilantro Chutney Recipe

3 c Cilantro, fresh, chopped
-fine
1 sm Green chili, fresh, remove
-seeds, chopped fine
2 tb Lemon juice
1/2 ts Salt
1/2 ts Cumin seeds, roasted, ground
1 pn Black pepper

Cilantro Chutney Preparation

Into a hot cast iron frying pan, put the cumin seeds. Toss for about 30 seconds and remove seeds. Grind into powder. Put all the ingredients into the blender and puree into a paste. Use as little water as necessary. NOTES : This is a very common chutney found on the tables in many Karachi= homes, used for dipping and flavoring. Recipe by: Jasmine”s Kitchen – Karachi Posted to CHILE-HEADS DIGEST V3 #349 by wight@odc.net on Jun 8, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cilantro Chutney?

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