Free Recipe Cincinnati Chili Authentic
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Cincinnati Chili Authentic Recipe
1 qt Water
2 lb Ground beef
4 tb Chili powder
2 md Onions; grated
2 tb Vinegar
16 oz Tomato sauce
1 lg Bay leaf
5 Whole Allspice
5 Whole cloves
1/2 ts Red pepper
2 ts Worcestershire sauce
1 ts Ground cumin seeds
1/2 oz Bitter chocolate
1-1/2 ts Salt
4 Garlic cloves
1 ts Cinnamon
Cincinnati Chili Authentic Preparation
Add ground beef to water in 4 quart pot; stir until beef separates to fine texture. Boil slowly for 30 minutes. Add all other ingredients; stir to blend. Bring to a boil; reduce heat and simmer uncovered about 3 hours. For last hour the pot may be covered if desired consistency has been reached. Chili could be refrigerated over night so that the fat can be lifted from top before reheating and serving. Serve over cooked spaghetti, top with chopped onions, shredded cheddar cheese (either or both are optional as are the oyster crackers). by Christopher E. Eaves <cea260@airmail.net> on Mar 03, 1998
Cooking Temperature:
Recipe Serves: 6
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