Citrus Bake Recipe

Free Recipe Citrus Bake

Recipe Type: S Recipes

Recipe Preparation: chill

Cooking Ingredients for Citrus Bake Recipe

2 Pink grapefruit; peeled and
; segmented
2 lg Oranges; peeled and
; segmented
2 200 ml tubs low fat creme
-fraiche
150 g Soft light brown sugar;
-(5oz)
Fresh fruit and sprigs of
-fresh mint to; (optional)
; decorate

Citrus Bake Preparation

Arrange the grapefruit and orange segments in the base of a 900ml (1 1/2 pint) souffle dish or 4-6 individual dishes. Spoon over the creme fraiche and chill for 1 hour. Spoon over the sugar to completely seal in the cream fraiche and place under a preheated hot grill for 1-2 minutes until the sugar has caramelized. Serve immediately decorated with fresh fruit and sprigs of fresh mint. Converted by MC_Buster. NOTES : A delicious quick and impressive dessert for entertaining. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Citrus Bake?

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