Free Recipe Citrus Lobster Salad
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Citrus Lobster Salad Recipe
3 8 oz lobster tails; fresh or
– frozen
1 md Pink grapefruit; peeled and
– sectioned
1 md Orange; peeled and sectioned
1/4 c Orange yogurt
3 tb Orange juice
1 tb Fresh lemon juice
1 ts Grated orange rind
1 ts Grated lime rind
1/8 ts White pepper
4 c Fresh spinach leaves; torn
2 ts Fresh chives; chopped
Orange rind curls (opt)
Citrus Lobster Salad Preparation
Cook lobster tails in boiling water 6-8 minutes or until done; drain. Rinse with cold water. Split and clean tails. Cut lobster meat into bite-sized pieces. Combine lobster, grapefruit sections and orange sections. Combine yogurt, juices and rinds with white pepper in a small bowl; stir with a wire whisk until well blended. Pour over lobster mix. Arrange spinach on individual serving plates. Top each serving with 1 cup of the lobster mix. Sprinkle with chives. Garnish with curled orange rind if desired. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Citrus Lobster Salad?
If you know a better Citrus Lobster Salad Recipe please comment below.