Free Recipe Apple Chip Snacking Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Apple Chip Snacking Cake Recipe
2 Eggs
1/2 c Vegetable oil
1/4 c Apple juice
1 ts Vanilla extract
1-3/4 c All-purpose flour
1 c Granulated sugar
1/2 ts Baking soda
1/2 ts Ground cinnamon
1/2 ts Salt
1-1/2 c Chopped peeled tart apples
3/4 c Hershey s Chocolate Chips
– (Semi-Sweet)
-OR Hershey s Mini Chips
– (Semi-Sweet Chocolate)
1/2 c Chopped nuts
Powdered sugar
-OR- whipped topping and
– ground cinnamon (optional)
Apple Chip Snacking Cake Preparation
Heat oven to 350 degrees Fahrenheit. Grease and flour 8 or 9-inch square baking pan. In large bowl, beat eggs slightly; add oil, apple juice and vanilla. Stir together flour, granulated sugar, baking soda, cinnamon and salt; stir into batter until blended. Add apples, chocolate chips and nuts; stir until well blended. Pour batter into prepared pan. Bake 40 to 45 minutes or until cake begins to pull away from sides of pan. Cool completely in pan on wire rack. Sprinkle powdered sugar over top or serve with dollop of whipped topping sprinkled with cinnamon, if desired. 9 servings. Hershey”s is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. Meal-Master compatible format by: Karen Mintzias From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 9
How Do You Cook Apple Chip Snacking Cake?
If you know a better Apple Chip Snacking Cake Recipe please comment below.