Clam and Potato Pancakes Recipe

Free Recipe Clam and Potato Pancakes

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Clam and Potato Pancakes Recipe

1 cn (6.5-oz) minced clams;
-drained
2 c Peeled and coarsely grated
-potatoes
1/2 md Yellow onion; coarsely
-grated
1 Egg; beaten
1 ts Salt
Pepper to taste
Oil for pan-frying (I prefer
-peanut oil.)

Clam and Potato Pancakes Preparation

MAKES 10 PANCAKES This dish is one of the few things that I can remember my father cooking. It is really just a Jewish potato latke with clams. Hardly kosher! Blend all ingredients together. Don”t forget to drain the clams first. Pan-fry until golden brown on both sides and serve hot. From <The Frugal Gourmet Cooks American>.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Clam and Potato Pancakes?

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