Free Recipe Clam Chowder – New England Home Style
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Ingredients for Clam Chowder – New England Home Style Recipe
1 Bacon – slice
2 tb Onion
1 Potato – small
1/2 c Water
1/2 ts Salt
1 ds Pepper
1 cn Minced Clams
1 c Milk
1 tb Butter
Clam Chowder – New England Home Style Preparation
Cook bacon, drain on paper towels and reserve drippings. Saute onion in reserved drippings until tender. Set aside. Combine potato, water, salt, pepper and cook until tender. Stir in clams, milk, butter and onion. Heat thoroughly. Springle crumbled bacon over each serving From: Charlotte Grunwald”s Private Collection of Authentic New England Cooking From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
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