Free Recipe Classic Apricot Sweet (Mudur Chere)
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Classic Apricot Sweet (Mudur Chere) Recipe
1 lb Dried apricots
2 c Water (or more)
1/4 c Sugar
2 tb Blanched almonds; halved
4 Cardamom pods; cracked
3 sl Ginger (thin)
1 3-inch cinnamon stick
– halved
Classic Apricot Sweet (Mudur Chere) Preparation
Soak apricots in 2 cups water in heavy medium saucepan 5 hours. Add remaining ingredients to apricots and bring to boil. Reduce heat and simmer until thick, adding more water if syrup becomes gummy, about 15 minutes. Cool completely, cover and refrigerate. Remove cardamom, ginger and cinnamon before serving. * Source: Bon Appetit – April 1986 * Typed for you by Karen Mintzias From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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