Free Recipe Classic Fried Catfish

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Classic Fried Catfish Recipe

3/4 c Yellow cornmeal
1/4 c Flour
2 ts Salt
1 ts Cayenne pepper
1/4 ts Garlic powder
4 Farm-raised catfish fillets
-or whole catfish
Vegetable oil

Classic Fried Catfish Preparation

From: JUDI MAE PHELPS <jphelps@shell.portal.com> Date: Mon, 19 Jun 1995 15:11:56 GMT ~Waldine Van Geffen VGHC42A Combine cornmeal, flour, salt, cayenne and garlic powder. Coat catfish with mixture, shaking off excess. Add 1 layer of oil to a large skillet. Heat to 350~. Add catfish in single layer and fry until golden brown, about 5 to 6 minutes depending on size. Remove and drain on paper towels. Source: The Catfish Institute. Shared on rec.food.recipes by Judi M. Phelps, 6/15/95. REC.FOOD.RECIPES ARCHIVES /FISH From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Classic Fried Catfish?

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