Free Recipe Classic Irish Coffee
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Classic Irish Coffee Recipe
1/4 c Chilled whipping cream
3 ts Sugar
1-1/3 c Hot strong coffee
6 tb (3 oz.) Irish whiskey
Classic Irish Coffee Preparation
Someone requested some Irish beverage recipes recently, but I can”t find that newsletter. Here are 2 recipes from May 1996 Bon Appetit magazine-p. 124, 188. This issue focused totally on the country of Ireland and it”s cuisine; I loved it-cover to cover. I must admit that I have a liking for that great Irish beverage export-Bailey”s Irish cream (on the rocks);-) Place whipping cream and 2 teaspoons sugar in medium bowl. Whisk until cream holds firm peaks. Refrigerate cream up to 30 minutes. Warm 2 Irish coffee glasses(small glass mugs with handles) or heatproof stemmed glasses by running very hot water into them. Dry quickly. Place 1/2 teaspoon sugar in each warm glass. Pour in hot coffee and stir to dissolve sugar. Add 3 tablespoons Irish whiskey to each. Spoon chilled cream over coffee in each glass and serve. Posted to KitMailbox Digest by Paula Thompson <paulat@adaptsol.com> on Aug 01, 1997
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Classic Irish Coffee?
If you know a better Classic Irish Coffee Recipe please comment below.