Free Recipe Apple Cinnamon Couscous
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Ingredients for Apple Cinnamon Couscous Recipe
1 c Apple juice
2 tb Dried apples; diced
2 tb Raisins
1 ts Cinnamon; or to taste
1/2 c Couscous
Apple Cinnamon Couscous Preparation
Put apple juice, dried apple, raisins and cinnamon in a saucepan. Bring to a boil. Stir in couscous, cover, and remove from heat. Let stand 5 minutes. Fluff couscous with a fork and serve. NOTES : Other juices and/or dried fruit could be used instead of apples and raisins. Recipe by: Jenny Herl Posted to EAT-LF Digest by Jenny Herl <jlherl@uiuc.edu> on Apr 9, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Apple Cinnamon Couscous?
If you know a better Apple Cinnamon Couscous Recipe please comment below.