Free Recipe Apple Cinnamon Cranberry Sauce
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Apple Cinnamon Cranberry Sauce Recipe
1 c Unsweetened apple juice
1/3 c Liquid honey
2 tb Granulated sugar
3 c Cranberries, fresh or frozen
1 Golden delicious apple,
-peeled and chopped
1 Cinnamon stick
Apple Cinnamon Cranberry Sauce Preparation
In saucepan, bring apple juice, honey and sugar to boil. Add cranberries, apple and cinnamon stick. Reduce heat to medium; cook, stirring occasionally, for about 10 minutes or until sauce is thick enough to mound on spoon. Let cool completely. Cover and refrigerate for about 1 hour or until chilled. Discard cinnamon stick. (Make-ahead: Refrigerate in airtight container for up to 5 days.) Makes about 2 cups Typed in MMFormat by cjhartlin@email.msn.com Source: Canadian Living Magazine Dec.99 Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Nov 26, 1999
Cooking Temperature:
Recipe Serves: 2
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