Free Recipe Clementine Shortcakes
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Clementine Shortcakes Recipe
1 lb Clementines; peeled and cut
-into
; segments
1/4 c Sugar
Grand Marnier
1 c Heavy cream
2 tb Confectioners sugar
4 Plain shortcakes; split in
-half
4 Sprigs fresh mint
Shaker of confectioners
-sugar
Clementine Shortcakes Preparation
In a small bowl, combine the oranges, sugar and Grand Marnier, to taste. Mix well. Whip the cream and sugar until stiff peaks. Flavor the cream with Grand Marnier to taste. To serve, place the bottom half of shortcakes in the center of each serving plate. Spoon the oranges over the cake. Place the remaining cake on top of the oranges. Place some of the whipped cream on top of each shortcake. Garnish with mint and sugar. Yield: 4 servings Converted by MC_Buster. Recipe by: EMERIL LIVE SHOW #EMIC28 Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Clementine Shortcakes?
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