Free Recipe Clotted Cream

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Clotted Cream Recipe

1 c Heavy cream; room
-temperature
1/3 c Sour cream; room temperature
1 tb Confectioner s sugar

Clotted Cream Preparation

One hour before serving, pour the heavy cream into a bowl and whip until soft peaks form. Whisk in the sour cream and sugar; continuing to beat until the mixture is very thick. Place in refrigerator and chill until it is time to serve. NOTES : If you want to make this ahead of time, it should last 4-6 hours in the refrigerator.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Clotted Cream?

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