Free Recipe Clotted Cream
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Clotted Cream Recipe
1 c Heavy cream; room
-temperature
1/3 c Sour cream; room temperature
1 tb Confectioner s sugar
Clotted Cream Preparation
One hour before serving, pour the heavy cream into a bowl and whip until soft peaks form. Whisk in the sour cream and sugar; continuing to beat until the mixture is very thick. Place in refrigerator and chill until it is time to serve. NOTES : If you want to make this ahead of time, it should last 4-6 hours in the refrigerator.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Clotted Cream?
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