Free Recipe Cock-A-Leekie Soup
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Cock-A-Leekie Soup Recipe
1 lg Onion, chopped
2 lg Stalks celery, chopped
6 Carrots, chopped
1 lg Roasting chicken
3/4 c Pearl barley
6 Peppercorns
4 Cloves
6 lg Leeks
Salt & pepper to taste
1/2 c Fresh parsley, chopped
3 qt Water (approx.)
1/2 c Chopped prunes, figs, or
Raisins
Cock-A-Leekie Soup Preparation
In a large kettle, place onion, celery, carrot, and spices. Clean leeks thoroughly; chop coarsely, discarding any tough parts. Rinse chicken and discard any excess fat. Add to kettle with leeks and barley. Cover with 3 qts. of water (or however much it takes to cover chicken). Bring to a boil, skimming top. Reduce heat to medium and simmer, partially covered for 1 hour. Remove chicken, bone and chop, then return to kettle. Add salt, pepper, parsley, and prunes. Cook 15 minutes. (recipe by Diane Napolitan of The Upper Crust) * The Polka Dot Palace BBS 1-201-822-3627. Posted by EPONA Posted to MC-Recipe Digest V1 #706 by Lisa Clarke <lisa@gaf.com> on Aug 1, 9
Cooking Temperature:
Recipe Serves: 1
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