Free Recipe Cocktail Chiffon Pie
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Cocktail Chiffon Pie Recipe
1 pk (8 oz) fat-free cream cheese
1 Jell-o; (4 serv size)
-sugar-free instant vanilla
-pudding mix
2/3 c Nonfat dry milk powder
1 c Water
1 c Kool Whip Lite-divided
1 cn (16 oz) fruit cocktail;
-packed in its own juice,
-drained
1 Keebler; (6 oz)
-graham-cracker crust
Cocktail Chiffon Pie Preparation
In a lg mixing bowl, stir cream cheese with a spoon until soft. Add pudding mix, dry milk, and water. Mix well using a wire whisk. Fold in 1/2c Kool Whip. Add fruit cocktail. Mix gently to combine. Pour mixture into piecrust. Chill until ready to serve. Serve with the remaining Kool Whip. Serves 8 I have varied the flavors of pudding, fruit, crust; i”ve added coconut; sprinkled GrapeNuts on top or cinnamon; extracts…be creative!!! Volume 01 Number 505 by Abtaxel <Abtaxel@aol.com> on Jan 12, 1998
Cooking Temperature:
Recipe Serves: 8
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