Cocoa Frosting Recipe

Free Recipe Cocoa Frosting

Recipe Type: C Recipes

Recipe Preparation: microwave

Cooking Ingredients for Cocoa Frosting Recipe

2 tb Cocoa
2 tb Butter
3 tb Milk
3 c Confectioners sugar, sifted
1 ts Vanilla extract

Cocoa Frosting Preparation

1. Combine cocoa, milk and butter in a medium-sized, heat- resistant, non-metallic bowl. 2. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until butter is melted. 3. Gradually add confectioners” sugar and beat with electric mixer till smooth. Stir in vanilla. Fills and frosts two 8-inch layers. Note: If consistency is too thick, add 1 to 2 tablespoons more milk as you are beating in confectioners” sugar. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Cocoa Frosting?

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