Cocoa Macaroons Recipe

Free Recipe Cocoa Macaroons

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Cocoa Macaroons Recipe

MMMMM—CLASSIC PILLSBURY
COOKBOOKS—-
;-COOKIES, BARS AND
; BROWNIES–
4 Egg whites
2/3 c Sugar
2 tb Flour
2 tb Unsweetened cocoa
1/4 ts Salt
1/2 ts Vanilla
4 c Coconut

Cocoa Macaroons Preparation

Heat oven to 325 F. Grease and lightly flour cookie sheets. In medium bowl, beat egg whites until frothy. Add sugar, flour, cocoa, salt and vanilla; blend well. Stir in coconut. Drop by tablespoonsfuls 2 inches apart onto greased and floured cookie sheets. Bake at 325 F for 11-16 minutes or until set. Cool 1-2 minutes; remove from cookie sheets. 2-1/2 dozen cookies. Recipe by: Leanda Goss <ldgoss@METRONET.COM> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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