Free Recipe Cocoa Mousse
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Cocoa Mousse Recipe
See Below
Cocoa Mousse Preparation
Place 3 eggs, 2Tbsp chocolate liqueur, 2tsp Vanilla in a blender. Cover, blend on high to combine. In a sauce pan combine 3/4 cup cocoa and 2/3 cup sugar. Add 1 1/4 cup milk and 2/3 cup butter. cook over med. heat stirring until comes to a boil. Turn blender to high, slowly pour hot cocoa mixture through top opening. Continue blending 1 minute. pour into dishes, cover, chill several hours. Serve topped with sweetened whipped cream. Toxic chocolate levels…enjoy!
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Cocoa Mousse?
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