Coconut Cake 2 Recipe

Free Recipe Coconut Cake 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Coconut Cake 2 Recipe

Coconut Cake

Coconut Cake 2 Preparation

1 box white cake mix plus ingredients for preparation 1 (14-ounce) can sweetened condensed milk 1 (9-ounce) carton non-dairy whipped topping 1 (8 1/2-ounce) can cream of coconut 2 c coconut Bake cake in a 9×13-inch pan according to package directions. While cake is hot, punch holes in top with a fork; pour condensed milk over entire top. Cool. Mix whipped topping and cream of coconut by hand; spread over cake. Sprinkle with coconut. Makes 12 servings. Per serving: Calories 531 Fat 21g Cholesterol 16 mg Sodium 406 mg Percent calories from fat 26% Source: Out of This World Dallas Morning News 4 24/96 Typos by Bobbie Beers Posted to MM-Recipes Digest V3 #250 Date: Thu, 12 Sep 1996 21:09:50 -0400 From: BobbieB1@aol.com

Cooking Temperature:

Recipe Serves: 4

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