Free Recipe Apple Cranberry Bars 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Apple Cranberry Bars 2 Recipe
1-1/2 c Granulated sugar
1 c Butter; softened
2 Eggs
2 ts Orange peel; grated
2 ts Vanilla extract
2-1/4 c All-purpose flour
1 ts Baking soda
1/4 ts Salt
2 c Peeled apples; chopped
1 c Cranberries; fresh or
-frozen, coarsely chopped
1 c Chopped nuts
-Orange Butter Cream-
1/3 c Butter; softened
3 oz Cream cheese; softened
1 ts Vanilla extract
2 c Powdered sugar
1 ts Orange peel; grated
2 ts Milk; to 4 teaspoons
Apple Cranberry Bars 2 Preparation
Preheat oven to 350 degrees; grease a 15 x 10 x 1-inch jelly roll pan. In a large mixer bowl, combine the sugar, butter, eggs, orange peel and vanilla extract. Beat on medium speed, scraping the bowl often, for 2 to 3 minutes until well mixed. Reduce the speed to low; add the flour, baking soda and salt. Continue beating, scraping the bowl often, for 1 to 2 minutes until well mixed. By hand, stir in the apples, cranberries and nuts. Spread in the prepared pan. Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. Cool completely. In a small mixer bowl, combine the butter, cream cheese and vanilla extract. Beat on medium speed, scraping the bowl often, for 1 to 2 minutes until well mixed. Reduce the speed to low. Continue beating, gradually adding the powdered sugar, orange peel and enough milk for desired spreading consistency. Thinly frost the cooled bars; cut into bars. Recipe by: Land O Lakes Holiday Memories Volume 01 Number 324 by PookyPook@aol.com on Nov 28, 1997
Cooking Temperature:
Recipe Serves: 48
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