Coconut Frosting Recipe

Free Recipe Coconut Frosting

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Coconut Frosting Recipe

2 Egg whites
1-1/2 c Sugar
1/2 c Water
1 tb Light corn syrup
1-1/2 c Coconut,grated

Coconut Frosting Preparation

1. Combine all ingredients except coconut in top of double boiler. Beat 1 minute to blend, then place over boiling water and beat with rotary hand or electric beater until stiff peaks form, stirring mixture up from bottom and sides of pan occasionally. 2. Transfer to a large bowl and beat 1 minute more, or until thick enough to spread. 3. Frost cake, then sprinkle generously with grated coconut. 4. Makes sufficient frosting for sides and top of 2 9 cake layers. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Coconut Frosting?

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