Coconut Macaroons I Recipe

Free Recipe Coconut Macaroons I

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Coconut Macaroons I Recipe

2 Egg whites
1 ds Salt
1/2 ts Vanilla
2/3 c Granulated sugar
1-1/3 c Flaked coconut

Coconut Macaroons I Preparation

Oven 325. Beat egg whites with dash salt and the vanilla till soft peaks form. Gradually add sugar, beating till stiff. Fold in coconut. Drop by rounded teaspoon onto greased cookie sheet. Bake in slow oven (325) about 20 minutes. Makes about 1 1/2 dozen. MC formatted 3/25/97 by MsRooby@sprintmail.com Recipe by: Better Homes and Gardens New Cookbook (1978) Posted to MC-Recipe Digest V1 #540 by Rooby <MsRooby@sprintmail.com> on Mar 25, 1997

Cooking Temperature:

Recipe Serves: 18

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