Free Recipe Coconut Rice and Black Beans
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Coconut Rice and Black Beans Recipe
1-1/2 c Chicken broth
3/4 c Uncooked long grain rice
1/4 c Flaked coconut
1 c Drained and rinsed canned
-black beans
3/4 c Chopped scallions, including
-green tops
1/2 c Coarsely chopped red bell
-pepper
1/4 c Bottled Italian dressing
Coconut Rice and Black Beans Preparation
I served this as an accompaniment to Portabello Burgers several weeks ago when my in-laws were visiting. My mother-in-law asked for the recipe! It comes from my local newspaper in Charlottesville, VA (The Daily Progress). Bring chicken broth to a boil in a medium saucepan. Add rice and coconut, cover pan, reduce heat to simmer or low and cook until liquid is absorbed,about 18 minutes. Stir in black beans, 1/2 cup of scallions, bell pepper, and Italian dressing. Garnish with remainder of scallions. Serves 4-6. Posted to EAT-L Digest 7 November 96 Date: Fri, 8 Nov 1996 11:27:31 -0500 From: Amy Smalley <as5x@AVERY.MED.VIRGINIA.EDU>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Coconut Rice and Black Beans?
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