Free Recipe Coconut-Pecan Frosting
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Ingredients for Coconut-Pecan Frosting Recipe
1-1/2 c Evaporated milk
1-1/2 c Sugar
4 Egg yolks, slightly beaten
3/4 c Butter or margarine
1-1/2 ts Vanilla
2 c Coconut
1-1/2 c Pecans, chopped
Coconut-Pecan Frosting Preparation
Combine all ingredients in saucepan except coconut and pecans. Cook and stir over medium heat until thickened. Remove from heat. Stir in coconut and pecans. Cool until thick enough to spread. Makes 4 1/2 cups. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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