Free Recipe Coconut-Pecan Frosting

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Coconut-Pecan Frosting Recipe

1-1/2 c Evaporated milk
1-1/2 c Sugar
4 Egg yolks, slightly beaten
3/4 c Butter or margarine
1-1/2 ts Vanilla
2 c Coconut
1-1/2 c Pecans, chopped

Coconut-Pecan Frosting Preparation

Combine all ingredients in saucepan except coconut and pecans. Cook and stir over medium heat until thickened. Remove from heat. Stir in coconut and pecans. Cool until thick enough to spread. Makes 4 1/2 cups. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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