Coeur De Manoa Recipe

Free Recipe Coeur De Manoa

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Coeur De Manoa Recipe

3 Crisp heads Manoa lettuce
2 Egg yolks
1 tb Dijon mustard
1/2 tb Sugar
1/2 c Apple cider vinegar
Salt & freshly ground pepper
-as desired
1/4 c Olive oil
1/2 c Salad oil
1/2 c Good champagne

Coeur De Manoa Preparation

Cut lettuce heads in half. Trim stems & remove outside leaves. Place on individual salad plates. Place egg yolks, mustard, sugar, vinegar, salt and pepper in the bowl of an electric mixer & blend until even. While continuing to blend, gradually pour in oils. Just before serving, beat in champagne. Spoon over hearts of lettuce. BAGWELLS KALAKAUA AVENUE, HONOLULU. From the <Micro Cookbook Collection of French Recipes>.

Cooking Temperature:

Recipe Serves: 4

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