Coffee Pecan Pie Recipe

Free Recipe Coffee Pecan Pie

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Coffee Pecan Pie Recipe

3 Eggs, beaten
1/4 ts Salt
3/4 c Unsulfured molasses
1 ts Vanilla
3/4 c White corn syrup
1 c Chopped pecan meats
1/2 c Double-strength coffee
4 tb Flour
2 tb Butter or margarine, melted
1 8-inch unbaked pie shell

Coffee Pecan Pie Preparation

Preheat oven to 375” F. Combine eggs, molasses, corn syrup, coffee, melted butter or margarine, salt and vanilla. Mix thoroughly. Combine pecans and flour, add to liquid mixture and pour into unbaked pie shell. Bake 40 to 45 minutes in moderate oven, 375” F., or until firm. Cool before cutting. Garnish with whipped cream if desired. Portions should be smaller than average. Yield: 7 servings. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 7

How Do You Cook Coffee Pecan Pie?

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