Free Recipe Coleslaw #4
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Coleslaw #4 Recipe
4 c Shredded cabbage
1 -(up to)
3 tb Sugar
4 tb Vinegar
1 tb Minced onion
1/2 ts Salt
1/3 c Salad oil
Parsley and paprika for
-garnish
Coleslaw #4 Preparation
Wash, drain, and chill cabbage. Shred. Combine sugar, vinegar, onion, salt, and salad oil. Add cabbage and mix lightly. Garnish with parsley and dash of paprika. Yield: 6 servings. From <The Progressive Farmer”s Southern Country Cookbook>, by the editors of the ”Progressive Farmer Magazine”.
Cooking Temperature:
Recipe Serves: 6
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