Free Recipe Collards for a Feijoada
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Collards for a Feijoada Recipe
1 tb Chopped onion
2 tb Shortening
1-1/2 lb Collards, finely shredded
Collards for a Feijoada Preparation
Salt Saute the onion in the shortening until it begins to brown. Add the collards & salt & cook over low heat, stirring frequently, until the collards are tender, or about 15 minutes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Collards for a Feijoada?
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