Free Recipe Collards for a Feijoada

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Collards for a Feijoada Recipe

1 tb Chopped onion
2 tb Shortening
1-1/2 lb Collards, finely shredded

Collards for a Feijoada Preparation

Salt Saute the onion in the shortening until it begins to brown. Add the collards & salt & cook over low heat, stirring frequently, until the collards are tender, or about 15 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Collards for a Feijoada?

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