Free Recipe Colophon Original African Peanut Soup
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Colophon Original African Peanut Soup Recipe
BLEND IN FOOD
PROCESSOR–
1 oz Ginger root –
Scrubbed/chunkd
3 Garlic cloves
1 ts Chili peppers – crushed
CHOP FINE AND ADD–
1 lb Tomatoes – fresh or canned
1/2 lb Peanuts, dry roasted –
Unsalt
1 Onion – peeled and chunked
ADD TO POT, ALONG WITH–
12 oz Chicken consomme
12 oz Water
1 lb Chicken/turkey –
Boned/diced
1 lb Tomatoes – peeled and
Diced
Colophon Original African Peanut Soup Preparation
Heat to a slow boil, then simmer one hour or longer. Don”t let mixture get too thick. Blend 2 T melted butter with flour to make a roux. Stir into soup. If soup gets too thick, add more water. Garnish with additional chopped dry roasted unsalted peanuts. (Number of servings unknown until recipe is tried. From Colophon Cafe). Recipe By : From: Date:
Cooking Temperature:
Recipe Serves: 2
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