Free Recipe Company Casserole #1
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Company Casserole #1 Recipe
1 lb Ground chuck
1 tb Butter
2 cn (8-oz) tomato sauce
8 -(up to)
12 oz Noodles
1 c Cottage cheese
1 pk (8-oz) cream cheese
1/4 c Thick sour cream
1/3 c Onion; chopped
2 tb Bell pepper; chopped
2 tb Melted butter
Company Casserole #1 Preparation
Brown meat in 1 tablespoon butter. Stir in tomato sauce and remove from heat. Boil noodles in salted water; drain. Combine cottage cheese, cream cheese, onion, green pepper and sour cream; mix well. In a buttered casserole, spread half the noodles. Cover with cheese mixture; then make another layer of noodles. Pour 2 tablespoons melted butter over the top layer of noodles. Put hamburger sauce on top. Bake 20 to 30 minutes in a 350 degree oven. A real good buffet casserole that feeds 10 to 15 people. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 10
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