Componatta Recipe

Free Recipe Componatta

Recipe Type: A Recipes

Recipe Preparation: simmer

Cooking Ingredients for Componatta Recipe

1-1/2 c Celery, chopped
1-1/2 c Onion, chopped
3 lg Cloves garlic minced
1/2 c Olive oil
1 c Green olives, rinsed
1 c Black olives, rinsed
2 lb Eggplant 1 cubes
1 Tomatoes 14oz can
1 Can tomato paste
1/4 c Wine vinegar
Salt and pepper to taste
1/4 c Capers (optional)

Componatta Preparation

Heat oil and saute the onions, celery, garlic and salt and pepper. Saute until the onions are translucent. Add the eggplant and simmer until tender. Add the remaining ingredients and simmer about 10 minutes more. Cool and refrigerate overnight. Serve cold. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Componatta?

If you know a better Componatta Recipe please comment below.