Free Recipe Conch Salad 2
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Conch Salad 2 Recipe
1 lb Conch
1 Minced tomato
1/2 c Diced onions
1/2 c Lemon juice
1/2 c Diced cucumbers
Lettuce leaves
1/2 c Diced green pepper
Salt & pepper to taste
1/2 c Diced celery
Conch Salad 2 Preparation
Pound conch and cut into small pieces. Mix together all the ingredients except the lettuce and place in a covered dish to marinate for a few hours at room temperture or overnight in the frig. Sere on crisp lettuce leaves. This is the same as Conch Cerviche served in the Yucatan. It is great with hot rolls and beer. Note: Acquired from Bonnie Bracey (GRWP92A) Prodigy December 29, 1991.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Conch Salad 2?
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