Free Recipe Cone-A-Cake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Cone-A-Cake Recipe
1 pk Jiffy Devil s food cake
-mix
1 pk Jiffy White or Fudge
-Frosting Mix
1 Egg
1/2 c Cold water
2 3 Tbsp. Boiling Water
14 Flat bottom ice cream cones
Cone-A-Cake Preparation
1. Preheat oven to 350. 2. Prepare cake mix as directed on package. 3. Place cones into muffin pans. Divide batter evenly into 14 cones, just half full. Bake 15-20 minutes. 4. Cool. Frost with frosting prepared as directed. Decorate with colored candies, if desired. by GramWag@aol.com on Feb 5, 1998
Cooking Temperature:
Recipe Serves: 14
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