Free Recipe Coney Island Sauce (Pat Stockett)
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Coney Island Sauce (Pat Stockett) Recipe
1 cn (6 oz) tomato paste
1/4 lb Ground beef
1/4 c Sweet pickle relish
1 tb Minced onion
1 tb Worcestershire sauce
1 tb Mustard
1 tb Chili powder
1/2 ts Sugar
Coney Island Sauce (Pat Stockett) Preparation
This is great with hot dogs And hamburgers. Combine all ingredients in heavy lg saucepan over mdm heat. Cook until beef is no longer pink, stirring occasionally. Reduce heat and simmer until sauce is brown and thickened, about 30 minutes. (Can be prepared 3 days ahead.) Cover and chill. Rewarm sauce before serving. Posted to MM-Recipes Digest V3 #320 Date: Fri, 22 Nov 1996 15:00:44 -0500 From: BobbieB1@aol.com
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Coney Island Sauce (Pat Stockett)?
If you know a better Coney Island Sauce (Pat Stockett) Recipe please comment below.