Confectioners Icing Recipe

Free Recipe Confectioners Icing

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Confectioners Icing Recipe

Confectioners Icing

Confectioners Icing Preparation

For each batch, beat the white of one egg with 1/2 teaspoon cream of tartar or salt until foamy. Gradually beat in 16 oz. of confectioner”s sugar until stiff peaks form. Keep frosting covered with damp towel until ready to use. Submitted By THESERVS@GATE.NET (THOMAS E. HAUG) On THU, 09 NOV 1995 172248 ~0500 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Confectioners Icing?

If you know a better Confectioners Icing Recipe please comment below.