Free Recipe Confetti Vegetable Relish
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Confetti Vegetable Relish Recipe
3 c Corn – * see note
1/2 Red bell peppers – seeded
And chopped
1/2 Green bell peppers – seeded
And chopped
4 Scallions – thinly sliced
1/2 ts Ground cumin
3 tb Vegetable oil
1-1/2 tb White wine vinegar
Black pepper – to taste
Confetti Vegetable Relish Preparation
* Use freshly cooked corn-on-the cob; scrape kernels from cob to measure 3 cups. Place the corn in serving bowl; add rest of ingredients and mix well. Yield: about 3-1/2 cups. Recipe By : Jo Anne Merrill From: Date:
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Confetti Vegetable Relish?
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