Free Recipe Cooked Cauliflower Salad

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Cooked Cauliflower Salad Recipe

2 lg Heads cauliflower
2 tb Onion tops; chopped
2 tb Parsley; chopped
1/2 c Salad oil
1/4 c Garlic wine vinegar
2 tb White onion; grated
1/4 ts Cayenne pepper
1 ts Salt
1/4 ts Black pepper
1 Clove garlic; crushed

Cooked Cauliflower Salad Preparation

Separate cauliflower into tiny florettes. Drop into boiling, salted water. Cook for 5 minutes. Drain well and chill. Mix remaining ingredients and blend well. Pour over cauliflower and let marinate several hours before serving. Serve on bed of shredded lettuce. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Cooked Cauliflower Salad?

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