Free Recipe Cookie Pie
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Cookie Pie Recipe
1-1/2 c Butter
2-1/2 c Light or dark brown sugar
4 Eggs
3 ts Vanilla
3 ts Lemon juice
6 c Cake flour
5 ts Baking powder
1 ts Salt
2 cn Cherry pie filling
Cookie Pie Preparation
Cream together butter and light brown sugar until fluffy. Add eggs and beat well. Add vanilla and lemon juice and mix well. Mix together separately, the flour, baking powder and salt then add to butter, sugar and egg mixture and mix well. Grease a 17 x 13 cookie sheet and spread with 3/4 of the dough. Spread the 2 cans of cherry pie filling over the dough then dot (heaping teaspoonfuls) with remaining dough. Bake 45 min. at 350 degrees. When cool cut into squares. Posted to JEWISH-FOOD digest by Yvanevnah@aol.com on Dec 29, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Cookie Pie?
If you know a better Cookie Pie Recipe please comment below.