Free Recipe Copper Carrots
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Copper Carrots Recipe
2 lb Carrots
1 cn Tomato soup
1 md Onion; chopped
1/2 Green bell pepper; chopped
3/4 c Vinegar
1/2 c Oil
1 ts Worcestershire sauce
1 ts Prepared mustard
1 c Sugar
Salt & pepper
Copper Carrots Preparation
Peel, slice & cook carrots in salt water. In another pan, heat tomato soup with onion & remaining ingredients. Cool & drain carrots. Pour mixture over carrots. NANCY JOHNSON MAGNOLIA, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.
Cooking Temperature:
Recipe Serves: 6
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