Free Recipe Copper Carrots

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Copper Carrots Recipe

2 lb Carrots
1 cn Tomato soup
1 md Onion; chopped
1/2 Green bell pepper; chopped
3/4 c Vinegar
1/2 c Oil
1 ts Worcestershire sauce
1 ts Prepared mustard
1 c Sugar
Salt & pepper

Copper Carrots Preparation

Peel, slice & cook carrots in salt water. In another pan, heat tomato soup with onion & remaining ingredients. Cool & drain carrots. Pour mixture over carrots. NANCY JOHNSON MAGNOLIA, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

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