Free Recipe Copper Penny Carrot Salad

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Copper Penny Carrot Salad Recipe

2 cn Sliced carrots
1 Sliced bell pepper
1 cn Tomato soup
1/2 c Sugar
1 ts Prepared mustard
1 Onion, sliced in rings
1 Clove garlic, chopped
1/2 c Salad oil
2/3 c Vinegar
Salt & pepper to taste

Copper Penny Carrot Salad Preparation

Drain carrots, pour into large bowl. Add onions and bell pepper into bowl. Combine remaining ingredients, bring to boil. Pour over carrot mixture, mix well and referigerate. The longer it marinates, the better it is. R.S.-Opelousas, La. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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