Free Recipe Copper Penny Carrot Salad
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Copper Penny Carrot Salad Recipe
2 cn Sliced carrots
1 Sliced bell pepper
1 cn Tomato soup
1/2 c Sugar
1 ts Prepared mustard
1 Onion, sliced in rings
1 Clove garlic, chopped
1/2 c Salad oil
2/3 c Vinegar
Salt & pepper to taste
Copper Penny Carrot Salad Preparation
Drain carrots, pour into large bowl. Add onions and bell pepper into bowl. Combine remaining ingredients, bring to boil. Pour over carrot mixture, mix well and referigerate. The longer it marinates, the better it is. R.S.-Opelousas, La. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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