Free Recipe Copycat Reese s Cups in a Pan

Recipe Type: C Recipes

Recipe Preparation: chill

Cooking Ingredients for Copycat Reese s Cups in a Pan Recipe

1-1/2 Sticks margerine
2 c Graham cracker crumbs
12 oz Peanut butter
2 c Confectioners sugar
12 oz Chocolate chips.

Copycat Reese s Cups in a Pan Preparation

Melt margerine. Blend in peanut butter. Blend in crumbs, and stir until well mixed. Add the sugar and blend well. Pat into a buttered 9×13 pan. Melt the chocolate chips and spread over base mixture. Chill in refrigerator for about 1 hour. Cut into squares. Enjoy, and forget the calories this time. Recipe by: Sharon H. Frye <shfrye@PEN.K12.VA.US> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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