Free Recipe Corn And Pepper Relish
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Corn And Pepper Relish Recipe
2 c Cider vinegar
1-1/3 c Sugar
1 ts Dried basil leaves
1/4 ts Pepper
1 c Chopped green pepper
1 c Chopped red pepper
2 c Cooked corn, cut off the cob
Corn And Pepper Relish Preparation
Heat vinegar, sugar, basil and 1/4 teaspoon pepper to boiling in medium saucepan; reduce heat and simmer 10 minutes. Stir in peppers; simmer 3 minutes. Stir in corn; cool to room temperature. Spoon into sterilized jars; refrigerate, covered, up to 1 month. Yield: 2 pints Typed in MMFormat by cjhartlin.msn@attcanada.net Source: Four Seasons Cookbook. Posted to MM-Recipes Digest V4 #10 by cjhartlin@email.msn.com on Apr 2, 1999
Cooking Temperature:
Recipe Serves: 2
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