Free Recipe Corn Beef
Recipe Type: B Recipes
Recipe Preparation: boil
Cooking Ingredients for Corn Beef Recipe
10 ga Water
Canning salt
4 oz Baking soda
1 oz Salt peter
Few whole cloves
1 Teacup sugar
Little black pepper
Beef
Corn Beef Preparation
Boil and cool the water. Add enough salt to float an egg in. Add remainder ingredients. Add meat to brine and weight down so it is completely covered by the brine. Leave for 2 weeks in the brine in a cool place. NOTES : This recipe is a large amount of brine. When I was a child, we had a large canning stoneware crock pot that we would fill with meat and so needed a lot of water. Posted to MC-Recipe Digest V1 #868 by hister@juno.com (Iris E. Dunaway) on Oct 26, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Corn Beef?
If you know a better Corn Beef Recipe please comment below.