Free Recipe Corn Bhel
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Corn Bhel Recipe
1 c Boiled fresh corn chilled
1/2 c Grated carrot
1 md Onion chopped fine
1 md Tomato chopped fine
1/2 c Coriander chopped fine
1 lg Potato boiled
1/2 c Curd or plain yoghurt
1/2 c Sev; (fine)
1 ts Chat masala
1 ts Lime juice
1 Finely chopped green chilly;
-(or equivalent
; paste)
1/2 ts Powdered sugar
1/2 ts Cumin seeds powdered.
Corn Bhel Preparation
Tie the curd in a muslin cloth for 2 hours. Chop potato finely. Keep aside sev and half the coriander. Just before serving mix ingredients well in a large mixing bowl. Transfer to individual bowls. Garnish with sev and coriander. Serve with milk Shakes or tea. Making time: 15 minutes (excl boiling and frying time) Serves: 6 Shelf life: Best fresh Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Corn Bhel?
If you know a better Corn Bhel Recipe please comment below.