Corn Pudding #1 Recipe

Free Recipe Corn Pudding #1

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Corn Pudding #1 Recipe

1/2 Stick butter or margarine
1/2 c Milk
2 lg Eggs; beaten
1 cn (16-oz) cream style white
-corn
3 ts Sugar
1 ts Baking powder

Corn Pudding #1 Preparation

Melt butter in 9×9-inch pan & set aside. Stir together milk, beaten eggs, corn, sugar & baking powder. Pour into pan. Bake at 375 for 30-45 minutes. Serve hot. Serves 5 or 6. (If using pyrex dish, reduce temperature to 350.) MARY ANNE ROSCOPF From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 5

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