Free Recipe Corn-And-Swiss Cheese Bake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Corn-And-Swiss Cheese Bake Recipe
2 c Fresh corn kernels; (about 8
-ears)
1 c Swiss cheese (4 oz);
-shredded
1/2 c Whipping cream
1 lg Egg
1/8 ts Salt
1/8 ts Pepper
Corn-And-Swiss Cheese Bake Preparation
Combine all ingredients; spoon into 4 lightly greased 6-ounce ramekins or custard cups. Bake at 350 for 20 to 25 minutes. Makes 4 servings. Notes: This recipe can also be baked in a lightly greased 1-quart baking dish at 350F for 30 to 35 minutes. Recipe by: Southern Living Posted to MC-Recipe Digest V1 #1047 by Suzy Wert <SuzyWert@aol.com> on Jan 27, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Corn-And-Swiss Cheese Bake?
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